[IBU] IBU booth at beer fest

[Sabus, Brian]

Hello All,

 

So far we have solid commitment from 6 folks and I will send the list to Jeff later today.  He also said that if you decide to bring something after he prints the menu that is fine as our 'booth listing' will have the beers I now have currently listed as well as a statement saying "Other beers may be available" or something similar.

 

I also have asked him about C02, ice, parking for those bringing kegs (don't want to lug too far), what time we should be there to set-up, and some other particulars.  I'll pass this information along when I receive the information.  Also, let me know if you want the information edited or changed below.

 

Thanks,

Brian

 

 

Steve Becker

Beer Name: Becker's Belgian Wit

Belgian Witbier with sweet orange peel and coriander seed.  A great, easy drinking, summertime beer.  

 

Brian Lenderts

Beer name: IPA2

An intensely hoppy American "Imperial" IPA.  Also dry hopped with several ounces of Centennial hops.

 

Brian Sabus

Beer Name: Summer Kölsch

A rather mild beer, less bitter than a Pilsner, with some citrus and herbal notes in the finish.  Sometimes confused with a lager, this is actually an ale with lager characteristics.   Made with pale malts, wheat, and Hallertau Hersbrucker and Saphir hops.

 

Lauri Glassgow

Beer name: Fireside Porter

A porter with some definite coffee notes.

 

Adam Draeger

Beer Name: German Alt

An altbier made with home-roasted 2-row for color, tettnager hops and dry yeast fermentation.

 

John Martin

Beer Name: American IPA Hop Head Extreme

The Hop Head Extreme is a very malty, hoppy American IPA.  This beer is made with a variety of malts, including Maris Otter Pale, Durst Dark Munich and several crystal malts.

 

 

________________________________

From: Becker, Steven 
Sent: Thursday, June 07, 2007 2:50 PM
To: ibu at iowabrewersunion.org
Cc: Sabus, Brian
Subject: IBU booth at beer fest

 

At the last IBU meeting Jeff Bruning proposed that IBU members man a booth at the beer fest and poor samples of homebrew.  He asked for volunteers to bring and poor their beer. 

 

If you are sure you want to do this, please reply with the following:

 

Your Name

Your Beers Name

Two sentence description of your beer

 

Please reply no later than noon this Friday the 8th of June.

 

You can reply to me or to Brian Sabus.

 

brian.sabus at pioneer.com

 

 

Thanks.  Steve Becker


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